Fruity breakfast

This is part of the breakfast I made this morning for the Swedish kind of Paper Chef, Cyberkocken. Ilva from Lucullian Delights is holding it this month it's also her creation and it's now been one year since she started it. It's been a success among swedish food bloggers and the variety of food has been very nice.

I went for breakfast this time, we all need to start our day with something good in our stomach so..
One of the things I presented was Sharon fruit and grapes with basil sugar and sesame seeds.

It's very simple:
Dice the Sharon fruit and cut the grapes inhalf. Mix sugar with fresh basil, 3table spoons of sugar and 5 basil leaves. Add to the fruit and sprinkle sesame seeds on top.
Enjoy.